YOUR SAFETY IS OUR TOP PRIORITY

• Upon entry to the facility all crew members will be checked for temperature

• All crew members will be using a face mask at all times during their shift

• Disposable gloves will be used by all team members during their shift

• Frequent checks for any damaged or soiled safety equipment will be conducted and replaced as needed

• All guests will be required to wear safety masks upon entry and during the duration of their visit as well as gloves while touching merchandise 

• There will be numerous sanitizer stations set up around the facility

• At all cashier points a safety glass will be separating the team members from the guests

• All menus will be on a QR Code to view on smart devices – disposable menus will also be available

• All equipment will be sanitized before and after every use

• Disinfecting Wipes and sprays will be available for guests if needed

• All high touch surfaces will be cleaned and sanitized frequently such as knobs and counters.

• We will be conducting frequent bathroom checks for cleanliness and sanitization throughout the day

• All guests in the facility unless travelling together will be required to social distance, remaining 6 feet apart

• There will be a limit of 4 guests per waiting area in the facility

• All furniture will be social distanced as per COVID-19 guidelines

• There will be many reminders posted around the facility about social distancing and covid-19 safety procedures

We hope to see you soon
Your Crew Members at OrganicHand